Introduction to Magnesium StearateMagnesium Stearate is a compound formed when stearate molecules bond with a magnesium ion. Stearate is derived from stearic acid, a long-chain saturated fat found in various foods, including:· Beef· Chicken· Cocoa butter· Coconut oil· Eggs· Milk and dairy products· Palm oil· SalmonExperts highlight that stearic acid is unique among saturated fats, as it does not elevate cholesterol levels.
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Magnesium stearate is a white substance that has two equivalents of stearate and one magnesium cation. It is safe for human consumption. It is often used as a filling agent in the manufacture of supplement capsules. This substance has lubricating properties and prevents ingredients from sticking to manufacturing equipment during the compression of chemical powders into capsules or tablets.
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Magnesium Stearate, a premium chemical compound, is well-known for its broad utility in different sectors. This substance is the magnesium derivative of stearic acid, appearing as a fine, colorless, and scentless powder with superb lubricating characteristics.
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Magnesium stearate is a fine white powder that feels slick and can stick to the skin effortlessly. It is made up of stearic acid, a type.
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Magnesium Stearate is a colorless, wax-like substance with no discernible scent, produced by combining magnesium with stearic acid. Its unique characteristics as a lubricant and stabilizer make it a valuable ingredient in multiple sectors, particularly in the manufacture of medicines and food products. Sourced from natural plant oils, Magnesium Stearate is renowned for its exceptional cleanliness and quality.
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A highly sought-after and adaptable substance, Magnesium Stearate is a premium chemical compound utilized across multiple sectors due to its outstanding lubrication and release properties. Composed of stearic acid and magnesium, this odorless, fine white powder boasts exceptional purity and safety.
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Magnesium Stearate is a versatile additive commonly employed across multiple sectors, including pharmaceuticals, dietary supplements, and food production. This fine, white powder is a combination of magnesium and stearic acid, prized for its exceptional ability to reduce friction and prevent sticking.
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What is magnesium stearate powder?Magnesium stearate is a fine, white powder derived from magnesium and stearic acid. Known for its smooth texture and lubricating properties, it is widely used across various industries.
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A highly sought-after additive, Magnesium Stearate is a premium, multi-purpose compound utilized across diverse sectors due to its exceptional slip and release characteristics. Comprising a combination of stearic acid and magnesium, this odorless, powdered substance boasts exceptional cleanliness and safety credentials.
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What is Microcrystalline Cellulose?Microcrystalline cellulose (MCC) is a refined wood pulp-derived supplement that serves as a popular excipient in the pharmaceutical, food, and supplement industries. This naturally derived, plant-based polymer provides excellent functionality in formulations due to its high absorbency, stabilizing properties, and ability to form a strong structure.
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Organic Resistant Tapioca Dextrin is a type of dietary fiber derived from organic tapioca starch. This versatile and functional ingredient is gaining popularity in the health and wellness industry due to its numerous benefits and applications.Product features and advantages:Our commitment to quality begins with the selection of the finest raw materials. We use only NON-GMO corn starch as the primary source, ensuring that our products are free from genetically modified organisms.
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Good Quality Polydextrose Introduction:Polydextrose is a versatile food additive widely recoognized for its dietary fiber content and health benefits. At Shandong Shine Health Co., Ltd., we are committed to providing Good Quality Polydextrose that meets the highest industry standards. Polydextrose is a soluble fiber derived from glucose, used primarily as a bulking agent, stabilizer, and texturizer in various food products.
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What is Microcrystalline Cellulose?Microcrystalline Cellulose (MCC) is derived from refined wood pulp.
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High-Fiber Sugar-Free Polydextrose Introduction:High-fiber sugar-free Polydextrose is a versatile dietary fiber used widely in food and beverage applications. This ingredient offers a unique combination of high fiber content with zero sugar, making it an excellent choice for health-conscious consumers. Polydextrose, a synthetic polymer of glucose, is recognized for its ability to provide the desired texture and bulk in low-calorie foods without adding sweetness. It is commonly used as a bulking agent, stabilizer, and thickener in various food products.
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Indigestible dietary fiber usually refers to those fibers that cannot be broken down by human digestive enzymes. They mainly include cellulose, hemicellulose and certain types of pectin. This type of fiber increases the volume of stool by absorbing water in the intestines, promotes intestinal peristalsis, and helps form regular bowel movements, thereby preventing constipation and reducing the risk of certain intestinal diseases.Product features and advantages:Our efficient logistics management system ensures that products are delivered on time, every time.
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Resistant dextrin is a type of dietary fiber derived from starch. It’s produced through the enzymatic treatment of starch, creating a fiber that resists digestion in the small intestine and ferments in the large intestine. This process results in a soluble, non-viscous fiber that can be easily added to foods and beverages.Product features and advantages:To ensure the highest level of precision and efficiency in our manufacturing process, we have invested in a production line of German origin.
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Organic Resistant Dextrin Powder is a dietary fiber derived from natural starch sources such as corn, wheat, or tapioca. It is produced through a controlled process of enzymatic hydrolysis, where the starch undergoes a transformation into indigestible dextrins. These dextrins resist digestion in the small intestine and act as a prebiotic fiber, making it a popular ingredient in health-focused food products.Product features and advantages:Our commitment to quality begins with the selection of the finest raw materials.
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Resistant dextrin is a type of soluble fiber that is derived from corn, wheat, or potatoes through a process called enzymatic hydrolysis. It is classified as a prebiotic fiber, meaning it can promote the growth of beneficial bacteria in the gut.Product features and advantages:NON-GMO Corn Starch as Source:Our product is derived from 100% NON-GMO corn starch, ensuring that it meets the highest standards of natural purity and safety.
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Anhydrous lactose is a naturally occurring simple carbohydrate found exclusively in mammalian milk, commonly known as "milk sugar." It is derived as a by-product of the dairy industry, primarily sourced from cow's milk. Chemically, lactose consists of two simple sugar molecules: D-galactose and D-glucose, linked together in a disaccharide structure. Lactose occurs in two isomeric forms, referred to as alpha (α-lactose) and beta (β-lactose).Advantages1.
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Resistant dextrin is a type of soluble fiber derived from corn, tapioca, or wheat starch. It is used as a functional ingredient in many food products due to its various health benefits. Product features and advantages:Quality control is at the heart of our operations. Our fully equipped QC laboratory is staffed by highly trained professionals who conduct rigorous testing at every stage of the production process. From raw material inspection to final product analysis, our laboratory ensures that each batch meets the highest standards of quality and safety.
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Introduction to Dietary Fiber Polydextrose Sugar Free:Dietary Fiber Polydextrose Sugar Free is a revolutionary ingredient in the food industry. It is known for its high fiber content and zero sugar, catering to health conscious consumers. Polydextrose is a versatile ingredient that provides volume and texture to foods without adding calories.
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Bowel function is crucial for maintaining overall health and well-being. Proper bowel function involves regular and effective elimination of waste from the body through the digestive tract. Resistant dextrin, a type of soluble dietary fiber, positively impacts bowel function through several mechanisms.Product features and advantages:Our commitment to quality begins with the selection of the finest raw materials. We use only NON-GMO corn starch as the primary source, ensuring that our products are free from genetically modified organisms.
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Discover the benefits of our dietary fiber, a premium dietary fiber derived from natural sources, perfect for food manufacturers, dietary supplement producers, and health-conscious brands.
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Shine Health Corporation is a trusted supplier of premium quality native corn starch. We offer the globe's best corn starch( Food Grade Unmodified) for usage in the food, pharmaceutical, paper and other markets. We are now trying to find reputable distributors worldwide to establish mutually helpful collaborations and achieve development. What is unmodified food-grade corn starch? Native corn starch is a penalty, white powder stemmed from corn kernels.
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